Summary
Servings
2
Time Needed
5 mins Prep
1 mins Cook
Ingredients
5
Difficulty
Easy
Ingredients
-
2
Mangos
peeled, stone removed, and diced -
2 cups
Yoghurt
natural, low fat -
1/2 cup
Caster Sugar -
2 cups
Ice Cubes -
60 ml
White Rum
Bacardi
Nutrition Information
| Qty per 514g serve |
Qty per 100g |
|
|---|---|---|
| Energy | 301cal | 59cal |
| Protein | 13.9g | 2.7g |
| Fat (total) | 3.8g | 0.74g |
| – saturated | 3.7g | 0.72g |
| Carbohydrate | 53g | 10g |
| – sugars | 48g | 9g |
| Dietary Fibre | 3.25g | 0.63g |
| Sodium | 222mg | 43mg |
Nutritional information does not include the following ingredients: white rum
Please Note – Nutritional information is provided as a guide only and may not be accurate.
Are you a fan of Indian cuisine? This creamy, boozy Mango Lassi will surely cool down the fire of a spicy Indian meal.
It’s totally refreshing!
Remember that the ripeness of the mango will affect the taste and the texture of the drink so keep that in mind!
Method
-
Add together the mangos, yoghurt, vodka, sugar, and ice in a blender. Blend until smooth and pour into glasses. Serve and enjoy!