Delectable Ham, Pear and Parmesan Salad

Summary

Servings
4

Time Needed

10 mins Prep

1 mins Cook

Ingredients
11

Difficulty
Easy

Ingredients

  • 8
    Thick Slices Of Ham
  • 1
    Bag Rocket (50g)
    trimmed
  • 1
    Bag Baby Spinach
  • 1/2
    Parmesan
    shaved
  • 1/3 cup
    Walnuts
  • 2 tbsp
    Chives
    fresh, chopped
  • 1
    Pear
  • Dressing
  • 4
    Tbsp Olive Oil
  • 2 tbsp
    Red Wine Vinegar
  • 1
    Pepper And Salt
    to taste

Nutrition Information

Qty per
403g serve
Qty per
100g
Energy 290cal 72cal
Protein 6.1g 1.5g
Fat (total) 19.7g 4.9g
 – saturated 4.22g 1.05g
Carbohydrate 26g 6g
 – sugars 9.4g 2.3g
Dietary Fibre 7.4g 1.8g
Sodium 163mg 41mg

Please Note – Nutritional information is provided as a guide only and may not be accurate.

Shake up your weekday lunch with this healthy and Delectable Ham, Pear and Parmesan Salad.

Adding ham to the salad makes it all the more flavourful.

If you want a different dish from the usual meaty holiday recipes, this one is a great alternative and can be paired with roast, steaks or anything fried, too!

Definitely a ham lover’s delight.

Delectable Ham Pear and Parmesan Salad 1 | Stay at Home Mum.com.au

Method

  1. Peel, quarter and core the pears. Cut each quarter lengthways into four slices then set aside.

  2. In a small bowl, place the olive oil and vinegar, then add some salt and pepper. Whisk lightly. Set the dressing aside.

  3. In a separate bowl, place the rocket and spinach, chives, walnut, parmesan, and sliced pears into the bowl. Season lightly with salt and black pepper then mix and toss gently.

  4. Drizzle the dressing, over the salad and add some parmesan on top.

  5. Serve with the thick ham steaks.

Sundowners Syndrome | The Keto Nation | Trans Tape | Travel News |