Vegemite Lamingtons – Stay at Home Mum

Summary

Servings
4

Time Needed

5 mins Prep

1 mins Cook

Ingredients
3

Difficulty
Easy

Ingredients

  • 1
    Sponge Cake
  • 1
    Tub Of Vegemite
  • 1
    Handful Of Shredded Coconut

Nutrition Information

Qty per
31g serve
Qty per
100g
Energy 134cal 433cal
Protein 0.97g 3.11g
Fat (total) 6g 19.2g
 – saturated 6.1g 19.8g
Carbohydrate 18.8g 60.5g
 – sugars 13.3g 43g
Dietary Fibre 2.2g 7.1g
Sodium 105mg 338mg

Please Note – Nutritional information is provided as a guide only and may not be accurate.

These Vegemite Lamingtons are the perfect recipe for a tasty treat on Australia Day!

Share them with friends and family around the BBQ or by the beach.

 

Method

  1. Grab your Vegemite and scoop out a spoonful and chuck it in the microwave to make the Vegemite soft and spreadable.

  2. Spread the Vegemite across the top of the sponge cake, covering all four sides.

  3. Sprinkle with coconut and enjoy!

pexels karen laark boshoff 6441629 | Stay at Home Mum.com.au

pexels karen laark boshoff 6441630 2 | Stay at Home Mum.com.au

 

Either way enjoy the flavours of savoury and sweet in the middle of our summer heat!

Vegemite Lamingtons | Stay at Home Mum